Grill & Cider Bar Parrilla Muño, awarded with the Accesibility Prize 2017. LA SIDRA.- Parrilla Muño, opened in 1982 in the district of El Coto, with their celebrated ribs, charcoal-grilled meats and fish, cooked over a wood fire, has become a reference in the catering industry in Xixón. During these 25 years,
Leer más...
After the launching of their “frizzante” cider, inspired in the Italian moscato, the cidermill intends to open a new market. LA SIDRA.- Alfredo Garcia Menendez, a bus driver between Quintes and Xixon, loses his job after having his coach confiscated during the Spanish Civil War. Two years later the bus appears
Leer más...
This month of October took place in Tokyo, Japan, a tasting of Asturian ciders in the Eclipse Cider Bar. After the success of the last edition of the VII SISGA and the good Japanese representation in this international event, it was the turn of Asturies to visit Japan. [ngg_images source="galleries" container_ids="9" display_type="photocrati-nextgen_basic_slideshow"
Leer más...
The VII International Hall of Gala Cider has a wide reportage in this month's LA SIDRA. READ ARTICLE BROWSE PICTURES LA SIDRA.- As it could not be otherwise, the VII IHGC / SISGA is the main protagonist in LA SIDRA October's issue (Nb. 166), appearing in the main page with the title "Historical edition
Leer más...
A new way to discover The City. LA SIDRA.- The firm UK Brewery Tours launches 3-cider-stops walking tours this season. The first tour started yesterday, with all the tickets sold out, and there will be new sessions on 2nd December, 2017 and 13th January, 2018. The participants joined their guide in Bermondsey, London,
Leer más...
The festival will be attended by the town council cidermills. LA SIDRA.- Cider will take a leading role again next year, this time in Siero’s covered market. According to the councillor, César Manuel Díaz, a great Cider Festival is being formalized in the spring of 2018, most likely at the end
Leer más...
Do you like cider? Do you enjoy photography? If the answer is yes, you can't miss this unique opportunity that is the course of Cider Photography. LA SIDRA.- The workshop, supervised by Xurde Margaride, photographer specialized in the world of cider, will allow you to visit two cider mills during the
Leer más...
Sparkling cider is spreading between 5% and 15% this year. LA SIDRA.- With the approach of the Christmas season, sales soar in all sectors. One of this is the Asturian sparkling cider, with an increasingly better quality and more and more demanded both within and out of Asturias. Counting on two great cidermakers
Leer más...
LA SIDRA.- Release corresponding to October of 2017 with a wide reportage about the VII International Hall of Gala Ciders, Xixón of Cider, Villaviciosa's Apple Festival, Mundo Collada Homemade Cides Contest, Sicera 17 at Aosta Valley and much more cider news. Entamu /Beginning / Editorial
Leer más...
The consumption of Asturian cider has increased in the United States, Canada, UK and Ireland. LA SIDRA.- According to the Regulatory Council of the Certificate of Origin Cider of Asturias (DOP), Asturian cider consumption abroad has risen up to 12’5% last year. In the words of Daniel Ruiz, the way to
Leer más...