The UNESCO Evaluation Body issues a favourable report on the candidacy of Intangible Cultural Heritage of Humanity for the Asturian Cider Culture
Although this favourable technical report is great news, Luis Benito García, director of the Cider Chair at the University of Oviedo, promoter of the candidacy presented to UNESCO, calls for caution in the face of triumphalist headlines taking for granted the declaration of Intangible Cultural Heritage of Humanity for the
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