This year the XIII International Hall of Gala Ciders has important novelties, one of which is 'Taste of cider mill', an authentic cider-gastronomic experience without precedent. LA SIDRA.- The ISidra project is destined to mark a before and after in the world of cider. One of the most intriguing aspects is
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The thirteenth edition of the International Hall of Gala Ciders -IHGC/SISGA- presents important novelties this year. LA SIDRA.- The International Hall of Gala Ciders -XIII SISGA- goes further to the usual programming of the event adding this year a series of novelties. · Pre and post congress scheduled activities. Since there are many
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Impressive tasting/harmonization of 15 blue cheeses with 5 ice ciders LA SIDRA.- Next Thursday, November 17, the Doña Concha Restaurant is organizing a tasting of 15 blue cheeses, selected by the master tuner Aitor Luis Vega and/with 5 ice ciders, including those from Valverán, Viuda de Angelón and Panizales recently awarded
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Publication corresponding to the month of September 2021 (No. 209) with a main interview with Lara Martínez, manager of Divertia, information on the Xixón Cider Festival, the triumph of Sidra Cabueñes in Villaviciosa, complete information on what will be the XI SISGA, Courses de la Granda, tastia of Cider Castañón
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In this new harmonization report, we propose different gastronomic elaborations to taste with some culinos. THE CIDER.- It is time to enjoy everything that Asturies offers us ... and without a doubt one of its benefits is our cider, the most distinctive product of this country, the most distinctive and protagonist
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Organized by the Asturies XXI Foundation, it will be held in Xixón from September 30th to October 3rd. LA SIDRA.- The eleventh edition of the IHGC/ SISGA –International Hall of Gala Ciders-, will take place in Xixón from September 30 to October 3, and will have a more technical and professional nature
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Seven are the hostelry students who have passed to the final of all the Spanish territory, the awards ceremony will be on March 9 LA CIDRA.- IES Valle de Ayer organizes the VII National Edition of the Cooking Contest with Xata Roxa (Asturian Red Veal) for hospitality and hostelry schools. A
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Publication corresponding to the month of December 2020 (No. 200) with main interview with Alberto Rodríguez, the 10th International Hall of Gala Ciders, the aluminum can in the cider, the Czech Cider Talk, have a cider glass, dinners for these parties, cidery world ... and much, much more cider information
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They are pieces of ceramic, or even iron, which in addition to cooking us a delicious dessert, also flavor our lunch or dinner. LA CIDRA.- During these festivals we have had to adapt to the new restrictions. And although we miss the winches, of course… we have tried to rejoice a
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The contest will be held on January 15 at IES Valle de Aller and the finalists are Pablo García Llorente, David Díaz Fernández and Sandra Argüelles Morgade THE CIDER.- "Yes, let's kiss the turnip again! To grow, to move on, obstacles are there to jump over them." With this phrase, IES
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