Champagne cider started being produced in Asturias in the XIX century to be exported in overseas trade. LA SIDRA.- Sparkling or champagne cider is not new in Asturias. And, though some of the best known brands are still active, like El Gaitero or Mayador, some others are in our memories in
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Different ways to enjoy cider LA SIDRA.- We all have tasted bubbly cider, as well as still cider. But carbonation variation is more than just a question of its presence or absence, as it also has to do with fermentation and legal limits. These are the five types you can find in
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The Christmas campaign is expected to benefit the Asturian sparkling cider. LA SIDRA.- Asturian sparkling cider is on trend. That is why it is expected to break the sales record, overcoming the 50,000 bottles sold last year. This is because our brut cider can perfectly compete with other sparkling drinks, including champagne.
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Sparkling cider is spreading between 5% and 15% this year. LA SIDRA.- With the approach of the Christmas season, sales soar in all sectors. One of this is the Asturian sparkling cider, with an increasingly better quality and more and more demanded both within and out of Asturias. Counting on two great cidermakers
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