In the cider boulevard from Uvieu there’s the Samartín from today until Sunday 23rd.

El Martiniegu of La Gascona

In the cider boulevard from Uvieu there's the Samartín from today until Sunday 23rd. The time for the pork season, the Samartín, is coming. In La Gascona on the 20th all the cier bars will have menus and snacks with Asturian crafted products with pork as protagonist. These days will

In the cider boulevard from Uvieu there's the Samartín from today until Sunday 23rd. Leer más...